Absolutely an off-the-wall cocktail but, hey…it’s Summertime and anything goes, right?
Say yes!
Beer and a Smoke
Start with….
1 tablespoon Kosher salt
1 tablespoon celery salt
1 tablespoon sugar
1 ounce Sombra mezcal
¾ ounce lime juice
3 dashes Cholula hot sauce
1 dash celery bitters
1 bottle Victory Pilsner beer
1 teaspoon orange zest
1 teaspoon lime zest
Then….
Rim a Collins glass with salt, celery salt, and sugar.
In a shaker, add the mezcal, lime juice, hot sauce, celery bitters, and ice.
Shake and strain into glass.
Top with beer and garnish with orange and lime zest.
Try it. You might like it!
