Tasty Tuesday – Brownie Cheesecake

 

                   Brownie Cheesecake

                                  

This  recipe combines chocolate and cheesecake in a tasty way. Brownies and cheesecake are a perfect blend; I’m betting you’ll make this as often as you can!

Ingredients:

8 oz. (1 box) brownie mix
16 oz. cream cheese, softened
3 Tablespoons heavy whipping cream
1/2 cup sugar
2 large eggs
1 teaspoon vanilla
1 cup milk chocolate chips, melted

Directions:

1. Grease bottom of 9-inch springform pan.

2. Prepare the brownie mix as directed on package. Pour batter into pan, bake for 15 minutes at 350 degrees F.

3. Combine cream cheese, whipping cream, sugar, and vanilla. Mix on medium speed with an electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Pour cheese mixture over brownie layer.

3. Spoon melted chocolate over the cream cheese mixture, then cut through with a knife for a marble effect.

4. Bake at 350 degrees F for 35 minutes. Loosen cake from rim of pan; cool before removing rim of pan. Chill.

5. Invite me over for Coffee

 

Signature

Comments

  1. margaret says:

    coffee? red wine goes great with chocolate and cheesecake!!!

  2. emily says:

    that looks amazing!!! Wanted to invite you to come on over to my tasty Tuesday link party! http://nap-timecreations.blogspot.com/2011/06/aut

Speak Your Mind

*

Designed By: Wacky Jacquis Designs · Built on Genesis Framework